Breakfast:
cream of wheat with strawberries
Dinner:
1 chicken finger with honey mustard
broccoli, cauliflower and carrots with creamy ceaser & garlic dressing
Supper:
poutine and deer steak
1 glass iced tea
Snack:
a very few nacho chips and salsa
6 chocolate covered almonds
1 glass iced tea
*this is my April 25 entry
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